Important Notes : Due to some accident, Sister Mole (the chef) hurt her hands and have to undergo surgery, so this place is closed indefinitely. If you want to try … Continue Reading Raan Jay Fai
Living for quite sometime in South Korea, makes me have the opportunity to eat lots and lots of wonderful fried chicken. Yes, South Korea not only famous for its plastic … Continue Reading Polo Chicken Restaurant
Speaking of Vietnam, what’s pop up in your head the first time you heard ‘Vietnam’? Buncha? Mekong River? Halong Bay? Here’s a few thing which I personally though you shouldn’t … Continue Reading What you shouldn’t miss when you’re in Vietnam~!
Marinated raw crab, or more well know as 간장게장 (ganjang gejang) can be said as one of the most favorite food for the locals. It even got the nickname of … Continue Reading Marinated Raw Crab Korea
Aside from Singapore, noticed that Thailand is another South East Asia country which has earned quite a lot some of Michelin’s Stars, Bib or Plate. Being an avid food lover … Continue Reading [Michelin Review] O Cha Rot
Tunglok’s Group is one of the Singapore’s leading restaurant group. You can find their restaurant here and there, not only in Singapore, but spreading over Asia. One of their famous … Continue Reading Tunglok Signatures (The Central)